Celebrations
Celebrations
Celebrations
Celebrations
Celebrations
Celebrations
Celebrations

Celebrations

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Hampers created for Wedding, Anniversary and Corporate Functions

Menus for a minimum of 20-25 Guests
Price range $70-80 with 4 week notice for preparation.

  • Fiordland
  • Southern Ranges
  • French Country
  • Range BBQ (this is a fully catered menu – as per note on menu)
Fjordland

Welcome

  • Butterflied King Prawns with Sweet Chilli Jam
  • Antipasti: Slow baked Herb Tomatoes,
  • Chargrilled Red Pepper &Eggplant
  • Rosemary & Sea Salt Turkish Bread


Leisurely Mains

  • Salmon, Mushroom & Spinach Terrine with Lemon Mayonnaise
  • Provencal, Zucchini, Feta & Pinenut Pissaladierê
  • Garden Fresh Mixed Green Salad
  • Homemade Honey Mustard Dressing


Dessert

  • Individual Meringues, Fresh Berries & Creme Fraiche


Price: $70 per person
A minimum booking of 25 guests
The Picnic is presented in Crafted Wood Crates & Willow Hampers
Pure linen napkins & tablecloths, Palm leaf plates,
& organic Birchwood Baroque style cutlery
The Hampers will be delivered to and collected from your venue.

 

Southern Ranges

Welcome

  • Marinated Dill & White Wine Prawns
  • Antipasti: Slow baked Herb Tomatoes,
  • Chargrilled Red Pepper & Eggplant Garlic & Chive
  • Crusty Wholegrain Sourdough Bread rolls

Leisurely Mains

  • Mustard Crusted Roast Organic Beef & Horseradish Cream
  • OR
  • Chicken & Pancetta Thyme Pie with Cranberry & Port Jelly Provencal
  • Zucchini, Cherry Tomato, Feta & Pine􀀀nut with Virgin Olive Oil Pastry
  • New Potatoes, Chives & Red Onion, Egg Salad
  • Rocket, Pear & Parmesan Salad with Herb Lemon Dressing

Dessert

  • Individual English Raspberry Trifles


Price: $70 per person
A minimum booking of 25 guests
The Picnic is presented in Crafted Wood Crates & Willow Hampers
Pure linen napkins & tablecloths, Palm leaf plates,
& organic Birchwood Baroque style cutlery


The Hampers will be delivered to and collected from your venue

 

French Country


Fête
“A taste of Provence”

Entre

  • Crusty French Baguette
  • Chicken Liver, Apple & Thyme Pate
  • Wild Mushroom & Walnut Pate Olive Tapenade


Le Plat Principal

  • French Tarragon & Butter Roasted Chicken
  • Asparagus, Leek, Potato & Fromagè Quiche
  • Salade De Jardin - Classic French Garden Salad
  • Homemade Aioli Mayonnaise & French Dressing
  • Le Fromagè
  • Deux Gourmets Fromagè & Fruits of the Vine


Le Dessert

  • Delicieux Apple Tarte Tatin & Creme Fraiche


Price: $75 per person
A minimum booking of 25 guests

The Picnic is presented in Crafted Wood Crates & Willow Hampers
Pure linen napkins & tablecloths, Palm leaf plates,
& organic Birchwood Baroque style cutlery
The Hampers will be delivered to and collected from your venue

Range Barbeque

Welcome

  • Chargrilled Marinated Prawn Skewers
  • Haloumi & Zucchini Skewers with Thyme & Lemon
  • Mini Burgers with Signature Chilli Jam


Main Affair

  • Slow turned Rosemary, Garlic & lemon studded lamb
  • Free Range Spatchcock Chicken marinated in Moroccan Spices
  • Beef Tenderloins crusted in Garlic Pepper
  • Mediterranean Vegetable Skewers with Lemon Herb Sauce
  • Southern Chargrilled Corncobs
  • Fresh Garden Salad leaves, Celery, Spring Onions & Maple Pecans
  • Sliced Vine Ripened Tomato with Buffalo Mozzarella
  • Honey Mustard, French Vinaigrette & Egg Mayonnaise Dressings
  • Freshly Baked Crusty Wholegrain Cob


Dessert

  • Gourmet Handmade Ice-cream served in crafted cones


Price: $80 per person
A minimum booking of 25 guests

Pure linen napkins & tablecloths, Palm leaf plates,
& Organic Birchwood Baroque style cutlery
The Range BBQ will be fully catered and managed by The Picnic
Company Team at a venue of your choice.